Coriander chutney is the most common chutney found in Indian households. It is served as an accompaniment for many savouries and snacks. This is kind of traditional chutney that was served before the other variants came out. Below is my recipe of coriander chutney. Hope you will like it.

Ingredients:

1. Coriander Leaves – 1 cup
2. Garlic – 2-3 cloves
3. Green chilli – 1-2
4. Ginger – 1/2 inch
5. Small Tomato – 1
6. Salt – to taste

Method:

Add coriander leaves, garlic, green chilli, ginger, tomato and salt in a mixer jar. Add little water. Grind together to form a consistent mixture. You can add more water if required.